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Purple
Snowflake Marketing
How
to make your book stand out in a crowd by Dave and Lillian
Brummet

Trash
Talk
An
inspirational guide to saving time and money through better
waste and resource management.

Towards
Understanding
A
collection of poetry by
Lillian Brummet

Conscious Discussions
Radio Show
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As
Gardeners and seed savers
All our produce is grown using bio-dynamic, organic methods.
All varieties that we grow are non-hybrid, or open-pollinated,
meaning the pollination duties have been left to nature, allowing
the plants to produce seeds naturally.

Why
non-hybrid?
Hybrid varieties have been genetically altered, often incorporating
genes from the animal kingdom, such as pig or fish and other
unnatural substances such as vaccines or biocides. This is
done to create a uniform appearance and for shipping ease
rather than for nutrition, flavor or texture.
Heirloom
(known for at least 50 years) and Heritage (known for at least
300 years) have always been grown as open-pollinated crops.
These varieties provide us with a larger gene-pool to combat
disease and growing conditions than those that are available
to us commercially. Every single one has a particular history,
DNA sequence, and set of nutrients. For example, tomatoes
come in a variety of shapes and sizes in red, pink, yellow,
orange, black, green, white or purple. However, only a few
types are grown commercially, while the others are slowly
being forgotten and lost over time.

We
are members of Seeds
of Diversity Canada, and as such, save seeds for the organization
in an effort to save varieties from extinction.
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